Each year new scientific understanding raises the status of the powerful antioxidant alpha-lipoic acid (ALA). Found in select foods including spinach, broccoli, yams, potatoes, carrots, beets, and red meat, alpha lipoic acid is also made […]
FELIX J ROGERS, DO My mother, 96, developed signs of Alzheimer’s disease in her late 80’s. She now faces the final months of her life, if not weeks, in generally good health save what this […]
PRESS RELEASE People with diets high in several vitamins or in omega 3 fatty acids are less likely to have the brain shrinkage associated with Alzheimer’s disease than people whose diets are not high in those nutrients, […]
As previously reported by ACN Latitudes, animal research at the University of California, Irvine has inspired a study in the UK to help determine if high doses of vitamin B3 (niacin or nicotinic acid) can […]