Cookbooks to Ease Into the Plant-Based Trend (Premium)

The move toward eating less meat and dairy is rapidly gaining speed. One reason for the shift is personal—some people are going plant-based for better health and/or ethical purposes. Another reason focuses on the reality that plant-based diets are considered better for the health of the planet.

We learned recently that the proportion of people in the United Kingdom who are eating and drinking alternative foods such as plant-based milk, vegan sausages, and vegetable burgers nearly doubled between 2008-2011 and 2017-2019,  This doesn’t mean these folks have totally embraced plant-based foods, but they are incorporating them into their diets. The same movement is being seen in many countries around the world, and certainly in the USA.

Cookbooks that could help you take part in this trend, or that will give you ideas for meals for other family members or guests, are featured below.