Jump to content
ACN Latitudes Forums

Does pumernickel/Rye Meal have gluten?


patty

Recommended Posts

We are trying to eat more whole grain. Upon my research pumernickel/rye meal is more nutrieous than whole wheat flour, but i am not sure if it is gluten free. Anyone know?

 

Also, i used the pumernickel/rye meal in place of all purpose flour for pumkin bread. The loaf is more dense and does not hold as well as the all purpose flour (more grummy).

 

Does anyone know if i can add one extra egg to make the bread bind better? Or any other suggestions?

 

Also, the bread receipe calls for quite a bit of oil. Anyone know how to cut the oil without taking away the moistness of the bread?

 

Thx!

 

Patty

Link to comment
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
×
×
  • Create New...